Description
Also Known As: Book Roast; Boston Cut; Bread and Butter Cut; Chuck Arm Roast; Clod Roast; English Cut Roast; Shoulder Center Roast
A savory cut for roasting or slow-cooking to achieve a tender finish.
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Skip to main contentAlso Known As: Book Roast; Boston Cut; Bread and Butter Cut; Chuck Arm Roast; Clod Roast; English Cut Roast; Shoulder Center Roast
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